Around the World in Culinary Delights (port-to-port cruise)
From €
1030.00
Travel through the cultures and traditions of multiple countries for a world tour of flavors that will tickle your taste buds. Cruise on the Neckar and Romantic Rhine and admire the majestic landscapes while enjoying fine dining and wines.
Trip Code:
MON_PP
Duration:
4
DAYS
DAY
1
STRASBOURG
Passengers are welcome to board our ship at 6:00 p.m. After comfortably settling into your cabins, we'll introduce our crew at a welcome cocktail. Enjoy an evening of entertainment. This evening's menu will be:
Example of menu:
"HUNGARIAN-THEMED DINNER”
Assortment of Hungarian salads
Hungarian Goulash served in small cooking pots
Hungarian Palacsinta crepe with cottage cheese and chocolate sauce
DAY
2
HEIDELBERG - EBERBACH
We'll cruise on the Neckar river towards Heidelberg. Upon arrival, join us for the optional excursion proposed: departure by coach to Heidelberg, visit the old town and admire the Heidelberg Castle (exterior only.) Return on board in Heidelberg in the late morning. Our ship will sail towards Eberbach.
Example of menu:
"MEXICAN-THEMED LUNCH”
Guacamole and tostaditas
Mexican salad
Veracruz-style pork loin with Chayotes au gratin
Chocolate pod with a caramel and hazelnut filling
Upon arriving in Eberbach, enjoy time at leisure to discover this small city which has kept the towers from its days as a fortified town. This evening's menu will be:
Example of menu:
"DINNER IN THE LAND OF A THOUSAND AND ONE NIGHTS”
Moroccan couscous
Almond brik
DAY
3
EBERBACH - MANNHEIM
This morning will be spent cruising. Take part in our "Treasure Hunt” for a chance to win a 5-day cruise for 2 on the Rhine(1). Enjoy some free time for shopping in Mannheim.
Example of menu:
"BELLA ITALIA LUNCH”
Beef soup with cheese-filled ravioli pasta
Piccata of pork fillet, Milanese sauce, tagliatelli with two flavours
Gorgonzola and Pecorino cheeses
Tiramisu with mocha sauce
Example of menu:
"CARIBBEAN DINNER"
Tropical salad
Pork Colombo, spiced vegetable chutney, and Creole-style rice
Ice cream parfait with tropical fruit soaked in rum
DAY
4
STRASBOURG
Enjoy one last buffet breakfast on board before disembarking at 9:00 a.m. in Strasbourg. End of our services.